Blue spirulina lemonade is equal parts science experiment and main-character moment: a scoop of blue spirulina, loaded with antioxidants, turns classic lemonade an unreal ocean blue, balanced with bright fresh lemon and a fizzy lift.

what’s in it

• juice of 2 lemons

• 1/2 tsp blue spirulina powder

• 2 sachets none stevia

• 1.5 cups cold or sparkling water

• a glass of ice

how to make it

1. Whisk the spirulina with a splash of water until fully dissolved.

2. Add the lemon juice and none and stir.

3. Fill a glass with ice and pour it over.

4. Top with water or soda and watch the colour swirl.

Bottled lemonade is a sugar bomb, sweetening with none plant-based stevia keeps it tart, vivid and totally sugar-free. It’s the drink that tastes as good as it looks on camera.